By Adem Lewis / in anemia, blood pressure, blood sugar, brain disease, brain health, cardiovascular disease, cardiovascular health, China, cholesterol, cognition, Depression, eggs, heart disease, heart health, homocysteine, hypertension, kidney disease, kidney failure, kidney function, LDL cholesterol, meat, Mental Health, neuropathy, omnivores, oxidative stress, plant-based diets, stroke, supplements, triglycerides, vegans, vegetables, vegetarians, vitamin B12 /
Dietary Treatment for Painful Periods
Pistachio Nuts for Erectile Dysfunction
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Treating Multiple Sclerosis With the Swank MS Diet
Can Cellulite Be Treated With Diet?
Preventing allergies in adulthood
“Preventing Allergies in Adulthood” So, during pregnancy, cutting down on meat consumption may decrease the risk of allergic diseases. But what about after children are born? Well, a preliminary study in Poland recently of vegetarian children suggested the benefits of meat restriction may continue after birth— concluding that some elements of a vegetarian diet may […]
Treating Asthma and Eczema With Plant-Based Diets
[Music] 20 patients with allergic eczema were placed on a vegetarian diet for two months and their disease scores covering both objective and subjective science and symptoms were cut in half similar to AC using one of our most powerful drugs the drug worked quicker within about two weeks but since side effects may include […]
Preventing Asthma With Fruits and Vegetables
asthma is the most common chronic disease in children and the prevalence is increasing around the world despite this most research dollars are spent on adult chronic diseases one might ask whether this is because our politicians and senior administrators feel themselves to be more likely to suffer from the latter and ignore allergic diseases […]
Treating Asthma with Fruits and Vegetables
“Treating Asthma With Fruits and Vegetables” In the international study of asthma and allergies in childhood of over a million kids, a consistent inverse relationship, meaning a protective relationship, was seen, between prevalence rates of asthma, allergies, and eczema, and the intake of plants, starch, grains, and vegetables. If these findings could be generalized, and […]